Gly-Leu；Glycyl-L-leucine

CAS No.: 869-19-2

C8H16N2O3=188.22

Grade：BR

Content: ≥ 98.0%

Specific rotation: -36 ± 1 °

PH：5.0～6.5

Identification: qualified

Iron salt: ≤ 10ppm

Heavy metals: ≤ 10ppm

Arsenic salt: ≤ 1ppm

Physicochemical properties: white crystalline powder or flake crystal. Soluble in water, insoluble in ethanol. It turns yellow when heated to 246 ℃. Melting point: 256 ℃ (decomposition)

Purpose: biochemical research

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