Tannase from Aspergillus ficuum;Tannin acyl Hydrolase CAS:9025-71-2
CAS No.: 9025-71-2
Item No.: E0177
Store at: 2~8°C
Item No.: E0177
Store at: 2~8°C
product name:Tannase from Aspergillus ficuum;Tannin acyl Hydrolase
Grade:BR
Vitality:≥200 U/g
Vitality definition:1 U corresponds to the amount of enzyme which changes the absorbance at 310 nm by 1.0 per minute at pH 4.7 and 30°C (tannic acid as substrate, final volume 3 ml)
Total impurities:25 mM potassium phosphate;250 mM NaCl;50% glycerol
Physicochemical properties: light yellow to white powder, produced by Aspergillus niger fermentation
Purpose: biochemical research. It can hydrolyze ester bond and phenol carboxyl bond in gallic acid tannin to produce gallic acid and glucose