Oed60k general defoamer for fermentation industry /antifoam oed60k

English Name: antifoam oed60k

Grade: food grade

Density (20 ℃): 1.00g/cm3

PH value: 7 (10% aqueous solution)

Solubility: dispersed in water

Fermentation stage: the primary condition for the selection of defoaming products is: no pollution and toxicity to the microbial clock for fermentation. Defoamer can eliminate foam and reduce overflow. At the same time, it can eliminate the deposition on the inner wall of the tank and avoid the pollution of the contents of the fermentation tank. The defoamer we recommend has better effect in the temperature range of 30 ℃ -40 ℃.

Distillation separation stage: the primary conditions for the selection of defoaming products: no interference to the process terminal, no trace of defoaming agent in the final product, and the use of efficient and stable defoaming products is very important.

Evaporation concentration stage: the recommended temperature range is 80-120 ℃

Physicochemical properties: This product is a defoaming product with polyethoxyl ether as the main component and processed by special process. It is the latest product. Colorless transparent viscous liquid, odorless and tasteless; Low surface tension, non-volatile. It has high-efficiency and stable foam suppression ability, high-speed stirring, no stratification, and biodegradability. It meets the production and use standard of FDA defoamer (21cfr173-340)

Purpose: biochemical research. Nonionic surfactant.

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