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L-Arginase from bovine liver;L-Arginine amidinase;L-Arginine amidino-hydrolase CAS:9000-96-8

CAS No.: 9000-96-8
Item No.: E0210
Store at: -20℃

English name:L-Arginase from bovine liver;L-Arginine amidinase;L-Arginine amidino-hydrolase

Grade:BR

vitality:≥100 units/mg protein

vitality:One unit will cause the hydrolysis of 1.0 μmole of L-arginine per minute at pH 9.5 and 37 °C

 Physicochemical properties: extracted from bovine liver. Each molecule consists of four subunits, each of which is firmly bound to m-diffusion ions with a molecular weight of 120000

Purpose: biochemical research. An enzyme that catalyzes the hydrolysis of arginine to urea and ornithine in the urea cycle


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