Malt extract / Maltine

English Name: Malt Extract; Maltine

Other names: Malt soaking powder; Malt extract

CAS No.: 8002-48-0

Grade: BR

pH：6.5

Loss on drying：≤6.0%

Residue on ignition：≤10.0%

Physicochemical properties: yellow to amber powder. Soluble in water.

Purpose: biochemical research. Prepare bacterial culture medium

Save: RT