Casein acid hydrolysate/Casein hydrolysate pancreatic

English Name: casein acid hydrolysate; Casein hydrolysate pancreatic

Other names: acid hydrolyzed casein; casein acid hydrolysates 

CAS No.: 65072-00-6

Grade: BR

Total nitrogen: ≥ 8%

Amino nitrogen: ≥ 4%

Chloride: ≤ 30%

Ash: ≤ 40%

Moisture: ≤ 5%

Clarity: acceptable

Physicochemical properties : it is a milky white to light yellow powder refined from casein as raw material and decolorized by acid hydrolysis activated carbon, which is very easy to absorb moisture. Soluble in water, insoluble in ether and methanol

Purpose: biochemical research. For bacteriological culture medium. Provide growth factors required for bacterial growth

Save: RT