6-Methylcoumarin/6-Methyl-2H-chromen-2-one

English Name: 6-methylcoumarin; 6-Methyl-2H-chromen-2-one

Other names: 6-methylbenzopyranone; 6-methyloxanaphthalene ortho ketone; 6-methyl-2h-1-benzopyran-2-one

CAS No.: 92-48-8

C10H8O2=160.17

Grade: high purity grade

Content: ≥ 99.0%

Melting point: 73 ～ 76 ℃

 Physicochemical properties : white acicular crystal. It smells of vanilla. It is easily soluble in ethanol, ether and benzene, and slightly soluble in petroleum ether. Boiling point 303 ℃ (96.46kpa). Low toxicity, LD50 (rat, oral) 1680mg / kg

Uses: biochemical research, organic synthesis. Used as organic synthesis intermediates and spices. This product is allowed to be used as an edible flavor according to GB 2760-86, and is mainly used to prepare coconut, vanilla and caramel essence

Saving: RT